DASH Dietary Pattern: A Treatment for Non-communicable Diseases
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چکیده
منابع مشابه
Dietary fat consumption and non- communicable chronic diseases in China.
Fat consumption at a national level is largely determined by the economic development of a country. Based on the data of nationwide nutrition surveys undertaken in China in 1982 and 1992, the average intake per capita per day of meat increased from 62.6 to 100.5 g in urban areas and from 22.9 to 37.6 g in rural areas. The consumption per capita per day of eggs increased from 15.5 to 29.4 g in u...
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ژورنال
عنوان ژورنال: Current Hypertension Reviews
سال: 2020
ISSN: 1573-4021
DOI: 10.2174/1573402115666191007144608